Friday, October 11, 2013

Andouille and Rice Soup

The awesome thing about being a poor, college student is that it forces me to get creative in the kitchen. Last night, I happened to make something pretty awesome. You may or may not know that I like to cook food using Cajun seasonings and techniques. This soup contains "the trinity" (onion, green pepper, celery) and a lot of other good stuff. Enjoy salivating over the photo.


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